Chinese Food
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Roast wheat
I always prefer morning tea. It's a good idea to cook wheat. I finally made it myself. I'm a little excited.
Roast wheat
I don't dare to eat anything outside now. It's safest to make it by myself.
Roast wheat
Yesterday I made dumplings with noodles left. How to deal with it? It's decided to make it into a baked wheat. I just like the face like flowers. I admit I'm a bit of a flower fanatic
Roast wheat
Hot summer. Good weekend. Make a delicious meal to give the family the most delicious nutritious meal
Burning and selling
I've always liked to eat and sell. But I don't have any at home. I'm going to make it myself Quick breakfast. One bite at a time. Not too greasy
Stewed wheat with brown rice, vegetables and vegetables
Brown Rice (also known as germinated rice) is the caryopsis of rice after removing the outer protective layer of rice husk. The inner protective layer (pericarp, testa, nucellar layer) of rice grain is intact. Due to the inner protective layer o... ...
Snow fat man
It's about winter in summer. Finally, it's snowy
Burning and selling
It's cooked for friends. I haven't made it for a long time. It's glutinous rice cooked in an electric cooker. It's not cooked well. There's too much water.
Burning and selling
It's a very Chinese breakfast. The glutinous rice is wrapped with meat. It's very satisfying to eat.
Roast wheat
I love to eat the roasted wheat. I don't sell it here. I make it myself
Roast wheat
Cheerleading
